The latest buzz diet is the gluten free diet. Specifically aimed toward those with gluten intolerance or Celiac’s disease, gluten free diets are often touted as the easiest way to increase energy and start living healthier. Many people assume that this is an easy way to improve their lives, but [...]Read more ›
Post Tagged with: "gluten"
A question came up the other day from a customer that was concerned about her dog’s intolerance to gluten. Her question was whether or not she should be concerned about feeding a beef diet to her pet if the cow had been fed a grain diet, which naturally contains gluten. [...]Read more ›
If you’ve been a little confused lately about why you should avoid gluten, the information provided here will give you a better understanding about what it is, what it can do, and why you should avoid it. In fact, gluten free eating has become ever so popular because of the [...]Read more ›
There was a time when the world was flat, cigarettes were not harmful, and gluten wasn’t so bad. Here’s why it is going to take decades and millions more to get hurt before the mainstream understands why gluten is as dangerous as it is: unless the person triggers an acute [...]Read more ›
Gluten Intolerance or Sensitivity and Prediabetes If you are diagnosed with prediabetes you may want to find out if are gluten intolerant. Also known as Celiac disease. People with diabetes tend to be at a higher risk of being gluten intolerant. Celiac disease attacks the small intestine and effects the [...]Read more ›
Have you recently noticed all the gluten free products in your local grocery store? You can now find everything from gluten free cookies to gluten free flours and even frozen gluten free pizzas. But why all of the sudden the hype about gluten free? Is it the best option for [...]Read more ›
Gluten is a protein that has been in the human diet since agriculture began more than 10,000 years ago. According to xtimeline.com, the earliest evidence of domesticated wheat was noted in 3000 BCE, with barley cultivation following in 2000 BCE. Gluten is the term for the storage protein or “glue” [...]Read more ›